Popular Japanese mochi shop to open first US location in SoCal

Sokusekisai Oyama, Japan’s “Instant Ramen King,” has dedicated over 30 years to his passion for instant noodles, consuming at least one servin...

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The U.S. branch of Xing Fu Tang, a popular Taiwanese bubble tea chain, has shared how it prepares its signature brown sugar boba milk in an ASMR-style video. In...

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Gen Z consumers are increasingly seeking global flavors, particularly Japanese, Korean and street food options in delis and bakeries. Chicago-based market resea...

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A TikTok user, who goes by @Bittersweetblood, sparked a debate on social media after expressing their frustration with the frequent recommendation of Jollibee a...

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U.K.-based Pho Restaurant reportedly filed a request to surrender its trademark on the word “pho” following intense backlash on social media. What the restauran...

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Asian cuisine is taking over the global culinary scene, shifting from “emerging” to front and center on the world stage. According to the Future of...

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The 2024 Revolving Sushi Consumer Survey in Japan reveals that over 70% of participants prefer dining at conveyor belt sushi restaurants. Data shows that 70.5%...

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U.K.-based chain Pho Restaurant has issued a statement in response to renewed backlash over its trademark of the word “Pho.” About the trademark: Founded in 200...

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JCK Asia Kitchen and Bar in Chula Vista, California, is the best spot for dumplings, according to Yelp’s list of the top 25 dumpling spots in North America. The...

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Netflix has renewed the hit South Korean cooking competition series “Culinary Class Wars” for a second season following its breakout success. The show, which pi...

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